|Season||Season of export Fresh garlic from middle of February till middle of April.
Season of export Dry garlic from middle of April till middle of November.
|Sizes||40-60 mm, 60+ mm, 30-50 mm, 50+ mm or as our customers' requirements.|
|Packing||Plastic box 8 kgs & 10 kgs, carton 10 kgs, bamboo basket 5 kgs, mesh bags 10 kgs & 20 kgs on pallets.|
|Varieties||Normal white & Pure white.
Egyptian seeds & Chinese seeds.
|Health Nutrition facts||Garlic is a naturally powerful antibiotic that affects against toxic bacteria, viruses & fungus. It helps to regulate body blood pressure & has fat burning properties.|